[ Generalna
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27 Decembar, 2009 23:55
Pats lurching over Buffalo,
Sunday, during a break in the Pats lurching over Buffalo, Christmas Eve dinner came up.
We're not Italian. I didn't even know about the Feast of the Seven
Fishes till I was middle-aged. The closest we ever came to a Christmas
Eve feast was sauteed lobster meat once, a sinful nod at the "no meat
on Friday" tradition that extended to "fasting" on the eve of Church
holy days.
When
all that went the way of Mass in Latin, Christmas Eve became the
occasion for my mother's annual attempt at Swedish meatballs -- hamburg
golfballs in cans of Franco-American beef gravy, congealing in a square
electric frying pan my brother still lives with. A pot of boiled egg
noodles waited.
We hated the tough meatballs in brown slurry, but she didn't seem to
remember this from year to year. Even mentioning them now made my
brother nervous.
"Grilled cheese sandwiches!" he growled. "I'm not here for the food, I come for the good company."
My daughter got nostalgic over that square electric frying pan on four sturday legs. We asked him to bring it.
[ Generalna
]
27 Decembar, 2009 23:54
You’re the reason
You’re the reason we’ve come so far,” Senate Majority Leader Harry Reid
(D-Nev.), told advocacy groups supporting reform at a press conference
in the capitol today. DeAnn Friedholm, director of Consumers Union’s
healthcare reform campaign, was there representing CU, which has
endorsed the House bill and supports passage of the Senate bill. “You
never let us forget this fight isn’t about politics, it isn’t about
partisanship, it’s about people--real people,” said Reid.
Also
joining Senator Reid, were Senators Chris Dodd (D-Conn.), Max Baucus
(D-Mont.) and Tom Harkin (D-Iowa), and leaders and activists from more
than 15 other groups, including Doctors for America, Small Business
Majority, U.S. Public Interest Research Groups, Families USA, National
Puerto Rican Coalition, Community Catalyst, Japanese Americans Citizen
League, American Association of People with Disabilities, American
Cancer Society Cancer Action Network, AARP, American Heart Association,
National Jewish Democratic Council and others. Yesterday the American
Medical Association endorsed the Senate bill.
But while all of
these groups support passage of the Senate bill, many are also working
for improvements during the conference committee, the process that
combines the House and Senate versions. “There’s a lot to like about
the Senate bill,” said Friedholm. “But there are some things that are
better in the House bill. If we can convince the conferees to combine
the best elements of the House bill with the best of the Senate bill we
will have health reform that helps consumers access more affordable,
higher quality and safer care.”
[ Generalna
]
27 Decembar, 2009 23:53
Beatrice Peltre
In a historic vote of 60 yeas to 39 nays the Senate passed a far-reaching health-care reform bill that would extend health insurance to more than 30 million Americans. The vote came shortly after 7 a.m. on Christmas Eve. The House passed its bill in early November.
After the Senate vote, President Obama said health-care reform would be the most important social reform since Social Security in the 1930s, and the most important medical reform since the creation of Medicare in the 1960s.
In a moment of levity, and perhaps exhaustion, Senate Majority Leader, Harry Reid (D-Nev) accidentally voted against the bill that has been his top priority for months. The Senator brought his hands to his head and then quickly changed his vote to yes.
Senators could be seen sharing congratulatory hugs in the aftermath of the vote. But the work in Congress is not done yet. The two bills will now go to a conference committee, where negotiators from each house of Congress will merge them into a single bill. Then they’ll have to vote again.
“The bill lays the groundwork for an enormous number of ways to save money and save lives in the future. It extends the life of Medicare and helps protect every insured American family from catastrophic, out-of-pocket costs. We look forward to working with policymakers as the final proposal takes shape,” said DeAnn Friedholm, director of Consumer Union’s health reform campaign.
[ Generalna
]
27 Decembar, 2009 23:53
If you're a dedicated coffee
If you're a dedicated coffee drinker, you now have grounds to savor your daily cups a bit more. A large has found that people who drink three to four cups of regular or decaf
coffee a day have a substantially lower risk of type 2 diabetes than
people who drink less. But tea drinkers needn't despair: They, too,
have a reduced risk, the researchers say.
Rates of type 2 diabetes are climbing dramatically around the globe.
By 2025 the number of people with the disease is expected to increase
by 65 percent to 380 million people. Not surprisingly, a lot of
research is being done to find ways to reduce people's risk. Some
studies have found that those who drink lots of coffee or tea seem less
likely to develop the disease. Researchers have now pooled the results
of the best of these studies. In total, they looked at 18 trials with
nearly 458,000 people. Here's what they found.
• People who drank three to four cups of regular coffee a day had
about a 25 percent lower risk of developing type 2 diabetes than those
who drank zero to two cups. On average, people's risk decreased by 7
percent with each additional cup of coffee they drank a day.
• For
decaffeinated coffee, people who drank more than three to four cups per
day had a 36 percent lower risk than those who drank none.
[ Generalna
]
27 Decembar, 2009 23:49
Tian de Boeuf aux Légumes
Tian de Boeuf aux Légumes
(adapted from Mireille Johnston's The Cuisine of the Sun)
1 pound mushrooms, sliced
6 cloves garlic, minced
6 shallots, minced
1/2 cup fresh bread crumbs
1/2 cup chopped parsley
Salt and freshly ground black pepper
8 to 10 slices cooked beef, or 3 cups chopped (use what you have -- exact proportions are not essential)
1/2 cup dry white wine
1 tablespoon olive oil
Preheat oven to 375°F. In a bowl, mix the mushrooms, garlic,
shallots, half of the bread crumbs, parsley, salt and pepper. Oil a
large baking dish and spread half of the vegetable mixture on it, lay
the meat on it, and cover with the rest of the vegetables. Add the
wine. Sprinkle with the remaining the bread crumbs and the olive oil
and bake 30 minutes. Yield: 6 servings.
I can easily imagine adding another layer of leftover vegetables to this, or even mashed potatoes.
I'm on vacation, blogging may be light.
[ Generalna
]
27 Decembar, 2009 23:48
Eating triggers
Eating triggers the release of acetylcholine, a chemical that stimulates
the flow of various bodily fluids. Those
include not just saliva and stomach acid,
which aid digestion, but also nasal mucus
and sometimes even tears. While the extent
of the reaction varies among people, spicier
foods tend to worsen it, and it seems to
increase with age.
If the running is causing
embarrassment or annoyance, you could
try taking one of the following drugs
before you eat (all available generically as
well): an oral antihistamine, such as chlorpheniramine (Aller-Chlor) or loratadine
(Alavert, Claritin), or a decongestant nasal
spray containing oxymetazoline (Afrin) or
phenylephrine (Neo-Synephrine)—though
the sprays generally shouldn’t be used for
more than a few days in a row. For severe
cases, the prescription nasal spray ipratropium (Atrovent) may help, though it can
cause bothersome side effects including
headache; nasal dryness, irritation or
bleeding; and sore throat.
[ Generalna
]
27 Decembar, 2009 23:47
After the last of
After the last of the china is washed
and the linens have been laundered,
you have one more chore to deal with:
those mounds of leftovers. You don’t
want to waste a morsel, but the same
old turkey sandwiches or pot of soup
seems so ho-hum. Here are some fun, easy suggestions from our ShopSmart staffers on what to do with the remains of your turkey:
Look for recipe ingredient clones. Use recipes with ingredients from your
holiday dinner courses. For example,
a turkey pot pie will take care of some
of the leftover bird and the veggies that
were barely touched on your crudité
platter. If you still have some gravy,
there’s your sauce. Is there an extra
crust from your pumpkin pie stored in
the freezer? If so, it can be your bottom
or topper (or pick up a frozen crust at
the supermarket).
Wake up your palate. Bored with the
usual holiday flavors? Invigorate your
taste buds by adding spices like chili,
cumin, or curry paste to leftovers. Try
fajitas, turkey-and-cheese quesadillas,
turkey chili, a Thai curry, turkey mole,
or a southwestern turkey casserole.
[ Generalna
]
27 Decembar, 2009 23:44
Čestitamo!
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